{"id":757,"date":"2018-07-10T12:15:20","date_gmt":"2018-07-10T10:15:20","guid":{"rendered":"https:\/\/gruppocifelli.com\/olio\/"},"modified":"2018-09-01T13:40:50","modified_gmt":"2018-09-01T11:40:50","slug":"sicilian-oil","status":"publish","type":"page","link":"https:\/\/gruppocifelli.com\/en\/sicilian-oil\/","title":{"rendered":"Sicilian Oil"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”3.7″ custom_padding=”0|0px|0|0px|false|false”][et_pb_row use_custom_width=”on” width_unit=”off” custom_width_percent=”100%” custom_padding=”0|0px|0|0px|false|false” _builder_version=”3.7″][et_pb_column type=”4_4″ _builder_version=”3.0.47″ parallax=”off” parallax_method=”on”][et_pb_slider _builder_version=”3.7″ header_font=”||||||||” background_image=”https:\/\/gruppocifelli.com\/wp-content\/uploads\/2018\/07\/olive-grove-3453760_1920.jpg”][et_pb_slide heading=”SICILIAN OIL” _builder_version=”3.7″ header_font=”||||||||” header_font_size=”100px”][\/et_pb_slide][\/et_pb_slider][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”3.7″ use_background_color_gradient=”on” background_color_gradient_start=”rgba(255,255,255,0.46)” background_color_gradient_end=”#ffffff” background_color_gradient_overlays_image=”on” custom_padding=”41px|0px|0|0px|false|false”][et_pb_row custom_padding=”|||” _builder_version=”3.7″][et_pb_column type=”4_4″ _builder_version=”3.0.47″ parallax=”off” parallax_method=”on”][et_pb_text _builder_version=”3.7″]<\/p>\n

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Oliodoro<\/span>, the Giambra <\/span><\/em><\/strong>Oil<\/em><\/strong><\/h1>\n

\u00a0<\/span><\/em><\/strong><\/h1>\n


<\/strong>Oliodoro<\/strong> is produced only with olives of our company<\/strong>, carefully cultivated and harvested at an early stage<\/strong> of ripening to obtain a very high quality. It is milled within 12 hours in a crusher and then stored in steel silos under nitrogen until it is packaged. The packaging, made of tin, allows the oil to maintain its organoleptic properties.<\/span><\/p>\n

Extra virgin olive oil, cold extracted, of superior category obtained directly from the Tonda Iblea olives, Biancolilla, Nocellara etnea, Nocellara del belice, Nocellara messinese<\/strong>, thus obtaining a blend that distinguishes Oliodoro<\/strong>.<\/span><\/p>\n

The green-gold<\/strong> color and the smell with sensations<\/strong> of grass enchants who tastes it<\/strong>.<\/span><\/p>\n<\/div>\n<\/div>\n

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\u00a0Oliodoro<\/span> hight quality<\/strong><\/span>
\u00a0 It is produced from the precious varieties of<\/span><\/span> olives<\/span><\/strong><\/span>
\u00a0 cultivated only and exclusively in<\/span><\/span> Sicily<\/span>.<\/strong><\/span><\/h4>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”3.7″][et_pb_row _builder_version=”3.7″][et_pb_column type=”1_2″ _builder_version=”3.0.47″ parallax=”off” parallax_method=”on”][et_pb_image src=”https:\/\/gruppocifelli.com\/wp-content\/uploads\/2018\/07\/latta3litri.png” _builder_version=”3.7″][\/et_pb_image][et_pb_text _builder_version=”3.12.2″]<\/p>\n

3 LITER TIN<\/strong><\/span><\/h5>\n

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5 LITER TIN<\/strong><\/span><\/h5>\n

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DO YOU WANT MORE INFO ABOUT THESE PRODUCTS?<\/strong><\/span><\/strong><\/span><\/h4>\n

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For information and clarifications please contact us, filling in the fields below.<\/span><\/strong><\/span><\/span>
<\/span><\/strong><\/span><\/span><\/h4>\n<\/div>\n<\/div>\n<\/div>\n

We will take care of all your needs.<\/span><\/strong><\/span><\/span><\/strong><\/span><\/p>\n

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\u00a0<\/p>\n

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Via dei Castel Lentini,96 96010<\/span>
Priolo Gargallo (Siracusa) Sicilia Italia.<\/span>
+1 438 600 0121 (Canada USA)<\/span>
+39 366-5314318<\/span>
info@gruppocifelli.com<\/span><\/p>\n

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INSTAGRAM<\/strong><\/span><\/p>\n

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FACEBOOK<\/strong><\/span><\/p>\n

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Oliodoro, the Giambra Oil \u00a0 Oliodoro is produced only with olives of our company, carefully cultivated and harvested at an early stage of ripening to obtain a very high quality. It is milled within 12 hours in a crusher and then stored in steel silos under nitrogen until it is packaged. 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