Sicilian cold cuts produced in a traditional way
- Salami donkey
Kg 0,400 - Salami sicilian black pork
Kg 0,400 - Salami pistacchio
Kg 0,400 - Salami al nero d’avola
Kg 0,400 - Salami black pepper classico
Kg 0,400
- Salame a punta di coltello
picc.
Kg 0,400 - Capocollo sicilian black port
Kg 1,600 - Lonzino black port
Kg 0,500 - Pancetta pork
Kg 2,000 - Lonzino pork
Kg 0,500
- Capocollo pork
Kg 1,600 - Speck sicilian black pork
Kg 2,500 - Mortadella di asino
Kg 6,000 - Mortadella sicilian black pork
Kg 6,000 - Mortadella di bufalo
Kg 6,000
- Mortadella Ragusanella classica
Kg 5,500 - Mortadella Ragusanella mediter.
Kg 5,500 - Prosciutto cotto “Chiaracotto”
Kg 9,000 - Prosciutto cotto “Nerocotto”
Kg 5,000 - Prosciutto cotto siciliano “Tano”
Kg 7,000
SALAMI
MORTADELLE
DO YOU WANT MORE INFO ABOUT THESE PRODUCTS?
For information and clarifications please contact us, filling in the fields below.
We will take care of all your needs.
Via dei Castel Lentini,96 96010
Priolo Gargallo (Siracusa) Sicilia Italia.
+1 438 600 0121 (Canada USA)
+39 366-5314318
info@gruppocifelli.com
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