SICILIAN PASTA

Valle del Grano pasta is produced under the warm Sicilian.

Dittain Valley:
Granary of the Roman Republic

 

The Valle del Dittaino, the only flat stretch between the provinces of Catania and Enna, has since the times of the Ancient Romans favored the cultivation of durum wheat.

Valle del Grano pasta is born in the fertile wheat valleys in the heart of Sicily, where the sun reaches 45 degrees of temperature giving the wheat an intense yellow color.

R

Duru, Wheat

“Fine Quality”

 


Valle Del Grano pasta is produced with fine varieties of Sicilian durum wheat enhanced by the ancient wisdom of the best Sicilian farmers.

Ours is a grain of high quality, healthy, tough, which provides a unique taste in the world: delicious and that takes shape in a superior pasta, capable of encompassing all the flavor and the warmth of an extraordinary land.

Bronze Extrusion Method
and Slow Drying

 

 

Bronze drawing and prolonged drying are among the fundamental ingredients of our manufacturing process and give the pasta its tasty taste, its special porosity and preserve the organoleptic qualities and nutritional properties of the wheat.

We use bronze drawing to guarantee a more wrinkled dough, able to better retain the sauce.

Selection of only Sicilian hard grains – High quality protein – Very low content of mycotoxins
Bronze Extrusion – Prolonged dryingVacuum packed

BRONZE EXTRUSION

 

  • Spaghetti
  • Vermicelli
  • Linguine
  • Fettuccine
  • Fusilli
  • Tortiglioni
  • Farfalle
  • Stelline
  • Sedanini Rigati
  • Penne Rigate
  • Mezze Penne rigate
  • Ditali rigati
  • Acini di pepe
  • Risoni
  • Gigli
  • Gnocchetti Sardi
  • Rigatoni
  • Mezzi rigatoni
  • Anelli siciliani
  • Pipe rigate


TEFLON EXTRUSION

 

  • Spaghetti
  • Vermicelli
  • Bugatini
  • Linguine
  • Sedani Rigati
  • Ditali Rigati
  • Rigatoni
  • Mezzi Rigatoni
  • Fettuccine
  • Pennette lisce
  • Tubetti
  • Pennette rigate
  • Pipe rigate
  • Conchiglie rigate
  • Fusilli
  • Tortiglioni
  • Penne lisce
  • Ditali Lisci
  • Penne rigate
  • Mezze penne rigate
  • Farfalle
  • Risoni
  • Orecchiette
  • Gnocchetti Sardi

SPAGHETTI

LINGUINE

FETTUCCELLE

FUSILLI

TORTIGLIONI

FARFALLE

SEDANINI

PENNE RIGATE

MEZZE PENNE RIGATE

DITALINI RIGATI

GIGLI

GNOCCHETTI SARDI

DO YOU WANT MORE INFO ABOUT THESE PRODUCTS?

 

For information and clarifications please contact us, filling in the fields below.

We will take care of all your needs.

 

11 + 3 =

Via dei Castel Lentini,96 96010
Priolo Gargallo (Siracusa) Sicilia Italia.
+1 438 600 0121 (Canada USA)
+39 366-5314318
info@gruppocifelli.com

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